In a medium or large saucepan melt butter over medium-low heat. I used elbow macaroni noodles, but you can use any type of pasta I used elbow macaroni this time.ĭrain your pasta when it is done cooking. Prepare the box of pasta according to the package directions, a bit al dente, in a large pot of water of boiling water on the stove top.
#BAKED MACARONI AND CHEESE RECIPE HOW TO#
How To Make Smoked Homemade Ham Macaroni & Cheese : For a yellow-looking macaroni and cheese, use a higher ratio of cheddar or even Velveeta.* *Important note on the cheese you can use whatever kind of cheese you want to 2 1/2 lbs of cheese is what seems to be the best ratio with a mixture. 8 Oz of Cream Cheese Cubed- If the cream cheese is room temperature, it will melt a bit faster, dice.3 Cups 2% Milk or Whole Milk- Heavy whipping cream can be used here as well, but high-fat milk helps to make this recipe creamy.1/4 Cup Flour– All Purpose flour is the flour most commonly used and what I used to make this.Leftover Crockpot ham, store-bought diced ham, diced ham steaks, or any other type of ham. Diced leftover Ham- Now, this is amazing with leftover Smoked Ham, but you can use any type of ham.It is all a personal preference for taste. 1/4 Cup Butter or 4 Tablespoons of Butter- Salted or unbuttered salt both will work in this recipe.Rotini or shell noodles are amazing options.
1 16oz Package Of Macaroni Noodles- Any type of noodle will work if you don’t have macaroni noodles.
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